experience.
meets flavor
Welcome to
Locanda sul Porto
Here every day with the wind and the scent of the Adriatic Sea, the fresh catch also arrives, which chef Maurizio Ostuni chooses for the dishes to be offered.
In the dining room, Giovanni Ostuni will seat you and recommend the dishes of the day to be paired with the best wine from the rich wine cellar.
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Tradition and Passion
Opening times
Open every day:
Lunch: 12:30 PM - 4:00 PM
Dinner: 7:00 PM - 11:00 PM
Closed on Thursdays
Philosophy
Here, every day, along with the wind and the scent of the Adriatic, fresh fish arrives, which chef Maurizio Ostuni selects for his dishes.
Seafood Restaurant
The chef's creations are rooted in Apulian tradition, combining seafood and land recipes, and uniting the love for his region with the desire to create new dishes
Location
La Locanda sul Porto was created to be a familiar place, where a friendly and informal atmosphere combines with the refinement of the spaces and the care of the dishes.
Wine List
Over a hundred wine labels selected to best represent our territory, and to guarantee a perfect...
Menù
The richness and seasonal variety of ingredients from our land and sea inspired us to offer you seafood.
Our chef
This is how our week begins-with our chef’s creativity.
In our Locanda, we constantly work on the raw material, enhancing its essence through refined techniques that distill its flavors and textures. A journey into the essentiality of food and the authentic roots of our territory: Apulia.
